Classic Home Desserts

A Treasury of Heirloom and Contemporary Recipes from Around the World

Richard Sax

Cooking / Courses & Dishes / Desserts

So Much S'more to Do

Over 50 Variations of the Campfire Classic

Becky Rasmussen

Cooking / Courses & Dishes / Desserts

Anthropology of Sweetmeats

Anil Kishore Sinha

Cooking / Courses & Dishes / Desserts

Ice Cream

H. Douglas Goff , Richard W. Hartel , Robert T. Marshall

Cooking / Courses & Dishes / Desserts

Desserts Illustrated

The Ultimate Guide to All Things Sweet 600+ Recipes

America's Test Kitchen

Cooking / Courses & Dishes / Desserts

The Last Course

A Cookbook

Claudia Fleming , Melissa Clark

Cooking / Courses & Dishes / Desserts

The Patisseries of Paris

Chocolatiers, Tea Salons, Ice Cream Parlors, and More

Jamie Cahill

Cooking / Courses & Dishes / Desserts

Classic Asian Cakes and Desserts

Quick and Delicious Favorites

Periplus Editors,

Cooking / Courses & Dishes / Desserts

Summer Berries

Great Canadian Recipes

Elizabeth Baird

Cooking / Courses & Dishes / Desserts

Ice Cream!

The Whole Scoop

Gail Damerow

Cooking / Courses & Dishes / Desserts

Sweetness

Southern Recipes to Celebrate the Warmth, the Love, and the Blessings of a Full Life

Christy Jordan

Cooking / Courses & Dishes / Desserts

Sweet Temptations

Sanjeev Kapoor

Cooking / Courses & Dishes / Desserts

New York Desserts

Pierre-Emmanuel Malissin

Cooking / Courses & Dishes / Desserts

Sorbets and Ice Creams

And Other Frozen Confections

Lou Seibert Pappas

Cooking / Courses & Dishes / Desserts

Recipes from the Dairy

Caroline Liddell , Robin Weir

Cooking / Courses & Dishes / Desserts