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The City of London Cook Book
The Feasts, Traditions, Obscurities and Modern-Day Recipes of the City of London
Peter Gladwin
Written by top chef and restaurateur. Peter Gladwin, who has catered for the Queen's Jubilee, numerous state banquets, and events at almost every unusual venue in London, this unique book is a compendium of the City's foods and traditions. With information about the traditional feasts, background on the dining rooms of famous London companies and recipes from numerous VIPs and top chefs.
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