Explore all books in Cooking / Specific Ingredients / Pasta category
Pasta
The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]
Missy Robbins , Talia Baiocchi
Cooking / Specific Ingredients / Pasta
The Pasta Queen
A Just Gorgeous Cookbook: 100+ Recipes and Stories
Nadia Caterina Munno
Cooking / Specific Ingredients / Pasta
Simple Pasta
Pasta Made Easy. Life Made Better. [A Cookbook]
Odette Williams
Cooking / Specific Ingredients / Pasta
Ramen to the Rescue Cookbook
120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles
Jessica Harlan
Cooking / Specific Ingredients / Pasta
Spaghetti Cookbook
Learn to Craft the Perfect Plate of Spaghetti
Brad Hoskinson
Cooking / Specific Ingredients / Pasta
Hamlyn QuickCook: Pasta
Emma Lewis
Cooking / Specific Ingredients / Pasta
Pasta Night
Dinner Solutions for Every Day of the Week
Kate McMillan
Cooking / Specific Ingredients / Pasta
Ziti Pasta Recipes
Katy Lyons
Cooking / Specific Ingredients / Pasta
The Fresh Pasta Cookbook
The Williams-Sonoma Test Kitchen
Cooking / Specific Ingredients / Pasta
Mastering Pasta
The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
David Joachim , Marc Vetri
Cooking / Specific Ingredients / Pasta
Saturday Night Pasta
Recipes and self-care rituals for the home cook
Elizabeth Hewson
Cooking / Specific Ingredients / Pasta
Flour + Water
Pasta [A Cookbook]
Paolo Lucchesi , Thomas McNaughton
Cooking / Specific Ingredients / Pasta
Four Seasons Pasta
A Year of Inspired Recipes in the Italian Tradition
Janet Fletcher
Cooking / Specific Ingredients / Pasta
The Pasta Man
The Art of Making Spectacular Pasta – with 40 Recipes
Mateo Zielonka
Cooking / Specific Ingredients / Pasta
Gino's Pasta
Gino D'Acampo
Cooking / Specific Ingredients / Pasta