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Explore all books in Cooking / Specific Ingredients / Pasta category

Pasta

The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook]

Missy Robbins , Talia Baiocchi

Cooking / Specific Ingredients / Pasta

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The Pasta Queen

A Just Gorgeous Cookbook: 100+ Recipes and Stories

Nadia Caterina Munno

Cooking / Specific Ingredients / Pasta

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Simple Pasta

Pasta Made Easy. Life Made Better. [A Cookbook]

Odette Williams

Cooking / Specific Ingredients / Pasta

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Ramen to the Rescue Cookbook

120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles

Jessica Harlan

Cooking / Specific Ingredients / Pasta

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Spaghetti Cookbook

Learn to Craft the Perfect Plate of Spaghetti

Brad Hoskinson

Cooking / Specific Ingredients / Pasta

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Hamlyn QuickCook: Pasta

Emma Lewis

Cooking / Specific Ingredients / Pasta

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Pasta Night

Dinner Solutions for Every Day of the Week

Kate McMillan

Cooking / Specific Ingredients / Pasta

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Ziti Pasta Recipes

Katy Lyons

Cooking / Specific Ingredients / Pasta

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The Fresh Pasta Cookbook

The Williams-Sonoma Test Kitchen

Cooking / Specific Ingredients / Pasta

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Mastering Pasta

The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

David Joachim , Marc Vetri

Cooking / Specific Ingredients / Pasta

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Saturday Night Pasta

Recipes and self-care rituals for the home cook

Elizabeth Hewson

Cooking / Specific Ingredients / Pasta

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Flour + Water

Pasta [A Cookbook]

Paolo Lucchesi , Thomas McNaughton

Cooking / Specific Ingredients / Pasta

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Four Seasons Pasta

A Year of Inspired Recipes in the Italian Tradition

Janet Fletcher

Cooking / Specific Ingredients / Pasta

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The Pasta Man

The Art of Making Spectacular Pasta – with 40 Recipes

Mateo Zielonka

Cooking / Specific Ingredients / Pasta

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Gino's Pasta

Gino D'Acampo

Cooking / Specific Ingredients / Pasta

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