Peppers of the Americas

The Remarkable Capsicums That Forever Changed Flavor [A Cookbook]

Maricel E. Presilla

Cooking / Specific Ingredients / Vegetables

The Art of Cooking Pumpkin

Over 25 Delicious Pumpkin Recipes and Pumpkin Pie Recipes You Will Love

Ted Alling

Cooking / Specific Ingredients / Vegetables

Farmer John's Cookbook

The Real Dirt on Vegetables

John Peterson

Cooking / Specific Ingredients / Vegetables

Essentially Aubergines

Nina Kehayan

Cooking / Specific Ingredients / Vegetables

Vegetable Literacy

Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook]

Deborah Madison

Cooking / Specific Ingredients / Vegetables

Meat on the Side

Delicious Vegetable-Focused Recipes for Every Day

Nikki Dinki

Cooking / Specific Ingredients / Vegetables

Wild About Greens

125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and other Leafy Veggies Everyone Loves

Nava Atlas

Cooking / Specific Ingredients / Vegetables

Sproutman's Kitchen Garden Cookbook

Steve Meyorwitz

Cooking / Specific Ingredients / Vegetables

Dishing Up the Dirt

Simple Recipes for Cooking Through the Seasons

Andrea Bemis

Cooking / Specific Ingredients / Vegetables

The Pepper Pantry: Habanero

[A Cookbook]

Dave DeWitt , Nancy Gerlach

Cooking / Specific Ingredients / Vegetables

The Ultimate Ketogenic Vegan Cookbook

150 Delicious Plant based Recipes!

Allyson C. Naquin

Cooking / Specific Ingredients / Vegetables

Veggie Meals

Rachael Ray's 30-Minute Meals

Rachael Ray

Cooking / Specific Ingredients / Vegetables

Fruit Dishes and Raw Vegetables

M. Bircher-Benner

Cooking / Specific Ingredients / Vegetables

Vegan Suicide – Meatless Recipes For More Energy and Nutrients

[Step-By-Step Cookbook Recipes]

Chris Cooker

Cooking / Specific Ingredients / Vegetables

The Vegetable Butcher

How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

Cara Mangini

Cooking / Specific Ingredients / Vegetables