The Book of Sake

A Connoisseur's Guide

Haruo Matsuzaki , Philip Harper

Cooking / Regional & Ethnic / Japanese

Cult Sando

Classic and Modern Recipes for the Popular Japanese Sandwich

Jimmy Callaway

Cooking / Regional & Ethnic / Japanese

Ramen Forever

Recipes for Ramen Success

Tim Anderson

Cooking / Regional & Ethnic / Japanese

Japanese Foodways, Past and Present

Eric C. Rath , Stephanie Assmann

Cooking / Regional & Ethnic / Japanese

Japan

Chris Rowthorn

Cooking / Regional & Ethnic / Japanese

Food Culture in Japan

Jeanne Jacob , Michael Ashkenazi

Cooking / Regional & Ethnic / Japanese

Japanese Soul Cooking

Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Harris Salat , Tadashi Ono

Cooking / Regional & Ethnic / Japanese

Authentic Recipes from Japan

Takayuki Kosaki , Walter Wagner

Cooking / Regional & Ethnic / Japanese

Ivan Ramen

Ivan Orkin

Cooking / Regional & Ethnic / Japanese

Supa Ya Ramen: Ramen Reinvented

Luke Findlay

Cooking / Regional & Ethnic / Japanese

Tokyo Stories

A Japanese Cookbook

Tim Anderson

Cooking / Regional & Ethnic / Japanese

The Complete Idiot's Guide to Sushi and Sashimi

Chef Kaz Sato , James O. Fraioli

Cooking / Regional & Ethnic / Japanese

Kyotofu

Uniquely Delicious Japanese Desserts

Nicole Bermensolo

Cooking / Regional & Ethnic / Japanese

The Encyclopedia of Sushi Rolls

Ken Kawasumi

Cooking / Regional & Ethnic / Japanese

Ivan Ramen

Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

Chris Ying , Ivan Orkin

Cooking / Regional & Ethnic / Japanese