Food Culture in Sub-Saharan Africa

Fran Osseo-Asare

Cooking / Regional & Ethnic / African

Food From Across Africa

Recipes to Share

Duval Timothy , Folayemi Brown , Jacob Fodio Todd

Cooking / Regional & Ethnic / African

BANTU CONCOCTIONS

Dr. Ope Banwo

Cooking / Regional & Ethnic / African

A West African Cook Book

Ellen Gibson Wilson

Cooking / Regional & Ethnic / African

My Everyday Lagos

Nigerian Cooking at Home and in the Diaspora [A Cookbook]

Yewande Komolafe

Cooking / Regional & Ethnic / African

Casablanca

My Moroccan Food

Nargisse Benkabbou

Cooking / Regional & Ethnic / African

Sweet Salone

Recipes from the Heart of Sierra Leone

Maria Bradford

Cooking / Regional & Ethnic / African

Enebla

Recipes from an Ethiopian Kitchen

Luladey Moges

Cooking / Regional & Ethnic / African

Moroccan Cookbook - Moroc Tagine

James Newton

Cooking / Regional & Ethnic / African

South of Somewhere

Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook)

Dale Gray

Cooking / Regional & Ethnic / African

African Cookbook - Coco Cooks Gambia

Coco Wiseman

Cooking / Regional & Ethnic / African

Traditional South African Cooking

Magdaleen van Wyk

Cooking / Regional & Ethnic / African

Eating Right

Simple, Healthy, Satisfying and Delicious African Cooking

Aluta Nite

Cooking / Regional & Ethnic / African

Authentic African Cuisine from Ghana

David Otoo , Tamminay Otoo

Cooking / Regional & Ethnic / African

Karoo Food

Gordon Wright

Cooking / Regional & Ethnic / African