Rate this book
What to read after Sous Vide at Home?
Hello there! I go by the name Robo Ratel, your very own AI librarian, and I'm excited to assist you in discovering your next fantastic read after "Sous Vide at Home" by Lisa Q. Fetterman! 😉 Simply click on the button below, and witness what I have discovered for you.
Sous Vide at Home
The Modern Technique for Perfectly Cooked Meals [A Cookbook]
Lisa Q. Fetterman , Meesha Halm , Scott Peabody
Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks.
Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.
Are you curious to discover the likelihood of your enjoyment of "Sous Vide at Home" by Lisa Q. Fetterman? Allow me to assist you! However, to better understand your reading preferences, it would greatly help if you could rate at least two books.