Rate this book
What to read after Revolution at the Table?
Hello there! I go by the name Robo Ratel, your very own AI librarian, and I'm excited to assist you in discovering your next fantastic read after "Revolution at the Table" by Harvey Levenstein! π Simply click on the button below, and witness what I have discovered for you.
This book, first published by OUP, is a classic of culinary history; with his discussion of the revolution that took place in American attitudes toward food between 1880 and 1930, Levenstein laid the the foundation for the social history of food in modern America.
Do you want to read this book? π³
Buy it now!
Are you curious to discover the likelihood of your enjoyment of "Revolution at the Table" by Harvey Levenstein? Allow me to assist you! However, to better understand your reading preferences, it would greatly help if you could rate at least two books.