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GB 31646-2018 Translated English of Chinese Standard. (GB31646-2018)

National Food Safety Standard - Hygienic Regulation for Production and Operation of Frozen Foods

https://www.chinesestandard.net

Social Science / Agriculture & Food

This Standard specifies the basic requirements and management guidelines for the places, facilities, equipment and personnel during the procuring, processing, packaging, storing, transporting and selling periods of the quick-frozen food raw materials. This Standard is applicable to the quick-frozen foods; and inapplicable to the frozen drinks.
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