Rate this book
What to read after Food of Indonesia?
Hello there! I go by the name Robo Ratel, your very own AI librarian, and I'm excited to assist you in discovering your next fantastic read after "Food of Indonesia" by Heinz Von Holzen! 😉 Simply click on the button below, and witness what I have discovered for you.
Food of Indonesia
Delicious Recipes from Bali, Java and the Spice Islands
Heinz Von Holzen , Lother Arsana
Authentic Recipes from Indonesia includes 79 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home.
The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions.
Featured Indonesian recipes include:
- Avocado Smoothies
- Balinese Style Chicken or Duck Satay
- Beef with Coconut
- Fragrant Chili Sambal
- Pork Stewed with Potatoes
- Shrimp in Hot Coconut Sauce
- And many more…
Are you curious to discover the likelihood of your enjoyment of "Food of Indonesia" by Heinz Von Holzen? Allow me to assist you! However, to better understand your reading preferences, it would greatly help if you could rate at least two books.