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Current Veterinary Therapy
Food Animal Practice
David E. Anderson , Michael Rings
- Authoritative, cutting-edge coverage offers clinically relevant strategies for diagnosing and managing a wide range of diseases and disorders in food animals, with a focus on cattle, sheep, and goats.
- Logically organized content is easy-to-follow and provides a practical approach to determining appropriate medical and surgical interventions.
- Concise, easy-to-read format helps you find essential information quickly and easily.
- Expert editors, consultants, and writers ensure the accuracy, relevance, and timeliness of each topic to keep you on the cutting edge of food animal therapy.
- New editors and a new team of section editors bring a fresh perspective and authoritative guidance on caring for food animals.
- Completely revised and updated content includes new sections on topics such as:
- Genital surgery
- Pharmacology and therapeutics
- Restraint, anesthesia, and pain management
- Cow-calf/small ruminant production medicine
- Feedlot production medicine
- Coverage of hot topics in the field includes biosecurity in feedlots, therapy in organic livestock medicine, and ethical responsibilities in selecting drugs for use in food animals.
- Expanded treatment options incorporate surgical interventions where appropriate, including laparoscopic procedures.
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