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Cooling Cups and Dainty Drinks

William Terrington

Cooking / Beverages / Non-Alcoholic

This book is a classic guide to preparing a variety of refreshing and delicious drinks, from punch to lemonade to coffee. First published in the nineteenth century, it contains numerous recipes and tips for cooling down on hot days or entertaining guests. Whether you are throwing a garden party or simply relaxing on your porch, this book will provide you with inspiration for tasty beverages that will impress your guests and satisfy your thirst.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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