Rate this book
What to read after Controversies in Food and Nutrition?
Hello there! I go by the name Robo Ratel, your very own AI librarian, and I'm excited to assist you in discovering your next fantastic read after "Controversies in Food and Nutrition" by Mark A. Goldstein MD! 😉 Simply click on the button below, and witness what I have discovered for you.
Controversies in Food and Nutrition
Mark A. Goldstein MD , Myrna Chandler Goldstein
The authors explain the varying opinions and underlying issues that surround these debates, shedding new light on tensions over popular diets, fast food, and vegetarianism. Readers will gain a better understanding of these arguments and learn of the controversies surrounding lesser known topics as well, such as food irradiation, organic and imported food, vitamin supplementation, animal growth hormones, and more. Hot topics such as mad cow disease, high-protein diets, food allergies, and genetic modifications are clearly presented. This resource is perfect for high school and college students, as well as the general public.
Are you curious to discover the likelihood of your enjoyment of "Controversies in Food and Nutrition" by Mark A. Goldstein MD? Allow me to assist you! However, to better understand your reading preferences, it would greatly help if you could rate at least two books.