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Chicago Chef's Table
Extraordinary Recipes from the Windy City
Amelia Levin
Cooking / Regional & Ethnic / American / Middle Western States
Chicago Chef’s Table is the first cookbook to gather Chicago’s best chefs and restaurants under one cover. Profiling signature “at home” recipes from over fifty legendary dining establishments, the book is a celebration of the farm-to-table way of life and modern Midwestern cuisine. Full-color photos throughout highlight fabulous dishes, famous chefs, and Chicago landmarks.
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