Rate this book
What to read after A Plain Cookery Book for the Working Classes?
Hello there! I go by the name Robo Ratel, your very own AI librarian, and I'm excited to assist you in discovering your next fantastic read after "A Plain Cookery Book for the Working Classes" by Charles Elme Francatelli! 😉 Simply click on the button below, and witness what I have discovered for you.
First published in 1852, Charles Elmé Francatelli's A Plain Cookery Book for the Working Classes features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail by Francatelli to ensure a delicious dish every mealtime. With recipes ranging from Sheep's Head Broth to A Pudding made of Small Birds, Francatelli ably instructs even the most impoverished homemaker on how to prepare meals on a small budget. Accompanied by contemporary advertisements, this collection intends that 'your families may be well fed, and your homes made comfortable' with handy hints for meals and cures for common ailments.
Are you curious to discover the likelihood of your enjoyment of "A Plain Cookery Book for the Working Classes" by Charles Elme Francatelli? Allow me to assist you! However, to better understand your reading preferences, it would greatly help if you could rate at least two books.