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Nutritional Management of Renal Disease
Denis Fouque , Joel D. Kopple , Kamyar Kalantar-Zadeh , Shaul G Massry
- Includes the latest comprehensive KDOQI clinical practice guidelines for the nutritional management of kidney disease from the National Kidney Foundation and the Academy of Nutrition and Dietetics, covering recommendations for each essential nutrient, as well as for some nonessential nutrients
- Presents a comprehensive, translational look at all aspects of metabolic and nutritional disorders in one reference
- Provides a common language for nephrologists, nutritionists, endocrinologists, and other interested physicians to assimilate information and discuss the underlying research and translation of best practices for the nutritional management and prevention of renal disease
- Saves clinicians and researchers time in quickly accessing the very latest details on nutritional practice as opposed to searching through thousands of journal articles
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